Southside CSA

Another fantastic way our members are eating up their share. Kohlrabi, carrots, and onions by Nicole!!

Kohlrabi Greek Salad
Serves 1
Ingredients:

• 1/2 Cucumber, Diced
• 1/2 Medium Tomato Diced
• 1/2 Cup Diced Kholrabi
• 1/4 Cup Chopped Red Onion
• 2″ Square of Feta, Diced or Feta Crumbles to taste
• 1 TBSP Olive Oil
• 1/2 TBSP Balsamic Vinegar or Lemon Juice
• Optional – Chopped Parsley
• Optional – 1 TSP Zataar (Mediterranean Spice Mix)

1. Put diced and chopped veggies in a bowl. Mix.
2. Top with feta, spices, parsley (if using)
3. Mix the olive oil and vinegar (or lemon juice). This will be your dressing.

Note: If packing for lunch (like pictured), pack the dressing in a separate container